Chervil
Description
Chervil is a popular culinary herb in French cuisine, where it is one of the fines herbs along with parsley, tarragon, and chives. It is commonly used to flavor and garnish a variety of dishes, including salads, soups, sauces, and egg dishes. Chervil's delicate flavor pairs well with seafood, poultry, and vegetables, adding a subtle herbaceous note to the overall taste.
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Chervil
Sale price$18.00
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